Longhorn Kitchen Austin

Went there with family. Went at the perfect timing because it got crowded quickly. Was seated in 15 mins (acceptable) & served. The food was good... I've had better, but I would go back. It was not a bad place. Order 22oz steak, steamed broccoli, and garlic mushrooms.

Waited about 30 minutes to be seated but it was Friday night in Austin, so... We both ordered Jack & Coke which was surprisingly heavy on the Jack. We didn't mind. Our waiter brought bread & butter but no knife which I thought was odd but pulled mine out of my flatware wrap and used it. I ordered the chop steak which came with a salad and I chose the Caesar. Good size, full of flavor and arrived at the table quickly. I requested mashed potatoes as my side item but it showed up with steamed broccoli. 🥦 Hmmm. The expediter insisted it was mine and forced the plate into position in front of me, as if to say, "Not my problem." Our waiter brought my mashed potatoes right away and I ended up keeping the broccoli as well which was actually quite delicious and cooked perfectly. I would order it in the future. My steak was a bit overdone and if weren't for being drown in brown gavy, mushrooms and onions, wouldn't have been very flavorful. The mashed potatoes are whipped full of air which makes for an odd mouth feel and again, not a lot of flavor without butter, salt and pepper. Hubs ordered the same but didn't want a salad so was offered a second side and he chose fried okra. I've never had fried okra either whole or cut at an angle in quite large pieces but it was very tasty and I would order it again. Service was very good.